Jello Mooncakes by THE VIET DISH October 2, 2020 Jello mooncakes are an alternative to the traditional Mid-Autumn Festival mooncakes. These jello mooncakes use coconut cream as the outer layer and taro and green tea as the inner filling. 5 FacebookTwitterPinterestTumblrRedditWhatsappLINEEmail
Green Mango with Sweet Fish Sauce by THE VIET DISH October 5, 2020 Fruits are considered desserts after a meal in Viet Nam, and Vietnamese green mango with sweet fish sauce is a common and popular dessert. 5 FacebookTwitterPinterestTumblrRedditWhatsappLINEEmail
